Balazs Grillkert

Attracted by the big stove at the entrance of this hotel, I also sat in the shade of the tree. The Hungarian flavor is very authentic, the lamb is fresh and delicious, the pork chops are crisp, the waiter is very warm and cheerful, and I also learned the Chinese language of &quot;I wish you a good appetite&quot; with us. The pronunciation is not bad.

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Balazs Grillkert

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